The Art of Pizza on the Cefalù Seafront
At Al Gabbiano, pizza is a passion renewed every day. Made with carefully selected ingredients, high-quality flours, and a long natural leavening process, our pizza is crispy on the outside, soft on the inside, and full of flavour. Each creation is the result of our pizzaiola’s craftsmanship—kneading, stretching, and baking with artisanal care and a love for tradition.
Gluten-Free Pizzas Available
We are mindful of the dietary needs of all our guests. That’s why we also offer a wide selection of
gluten-free pizzas, carefully prepared in a dedicated area to ensure maximum safety and flavour. Those following a gluten-free diet can enjoy a light, digestible, and equally delicious pizza—without compromise.
Takeaway Pizzas: The Taste of Al Gabbiano at Your Home
Craving a good pizza but prefer to enjoy it at home or by the sea? No problem! We offer an efficient
takeaway service that is fast and reliable. Order your favourite pizza and take it with you wherever you like—the quality and flavour stay just the same.
Tradition, Innovation, and Choices for Everyone
From the classic Margherita to gourmet pizzas with seasonal ingredients, from vegetarian options to the most creative combinations, our pizzeria menu satisfies every taste. Whether you choose a traditional pizza, a gluten-free one, or takeaway, you’ll always find passion, authenticity, and attention to detail.
